*Ingredients
+Based:
°3 cups flour
°1/4 tsp salt
°1 cup of sugar
°4 teaspoons baking powder
°1 1/2 cup milk
°2 eggs
°2 teaspoons vanilla
°1/2 cup butter, melted
+Garnish:
°1 cup butter, softened
°1 cup brown sugar
°2 tablespoons of flour
°1 tablespoon of cinnamon
+Icing:
°2 cups powdered sugar
°5 tablespoons of milk
°1 teaspoon vanilla
*DIRECTIONS:
Preheat oven to 350F. Prepared 9 x 13 pan (buttered).
Blend all basic ingredients, except butter. Adding melt butter last, & pour to your prepared pan,
Blend all filling ingredients in separate bowl. Blend well. Dropping by tsp onto base, as equally as possible on entire base. Taking butter knife also swirl filling to base. Slide to oven also cooking 28 to 30 min.
While the cake is baking, prepare the frosting and set aside.
Removing to oven also frosting cake when still warm.
Enjoy !
