Potato in candy might seem like an unlikely pairing, but Old Fashioned Potato Candy proves that this humble vegetable can play a starring role in creating a sweet, nostalgic treat. This no-bake candy is a testament to the creativity of traditional recipes, transforming simple, everyday ingredients into something unexpectedly delightful. Often enjoyed during the holidays, this recipe offers a soft, sweet confection with a texture that melts in your mouth, all without betraying its earthy origins.

6 cups powdered sugar, plus more for dusting
1/2 cup russet potato, mashed and cooled (about 1 large potato)
1/3 cup creamy peanut butter
1 tablespoon milk
1 teaspoon vanilla extract
1/8 teaspoon salt
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