Homemade meatloaf recipe. The meatloaf is very tender and juicy on the inside with a sweet and tangy glaze that adds a lot of flavor to the meatloaf.

The concept of meatloaf kind of raises my eyebrows because, well, meatloaf. But when done right, it's very good. So filling, so warm, and so delicious that I can't wait to eat leftovers for the next few days (hello meatloaf sandwich, I'm looking at you).

This classic homemade meatloaf recipe is the traditional meatloaf we all know and love—tender, juicy, and full of flavor with a perfectly tangy tomato glaze. It's so perfect with mashed potatoes and green beans. Like a plate of pure comfort!


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