°1 chicken, reduce to pieces
°3 eggs
°four tsp oil
°For coating
°2 c flour
°four tsp paprika
°1 tsp salt
°1 tsp pepper
°1 teaspoon  powdered chicken stock
°1 teaspoon of oregano
°1 teaspoon of tarragon
°1 teaspoon of parsley
°1/2 teaspoon of thyme
°1 teaspoon of chives
°1/2 teaspoon garlic powder
°1/2 teaspoon onion powder
°1/2 teaspoon celery salt


 Sift the flour and upload all of the elements for the coating and grind finely with a mortar and pestle and vicinity in a easy plastic bag. Coat piece of chicken first with overwhelmed egg, & with flour combination in the bag. Be positive to absolutely coat every piece in flour.
Heat oil in a skillet. Browning chicken withinside oil slowly, uncovered. Once browned, cowl the pan and hold frying over very low warmth till the chicken is absolutely cooked. Place on paper towel to empty excess

Enjoy !