°Hot dogs
°eight warm dog buns
°1 can of chilli
°half onion, diced
°cheddar cheese


Line the inside of hot dog buns with mayonnaise and candy relish. (I realize it sounds crazy, however the mayonnaise did some thing magical to the bread! It stayed incredible smooth and delicious!)
Evenly upload the mustard (I brought ketchup too).
Fill with warm puppies and mash in a 13×9″ baking dish.
Top warm dogs with chili, cheese and diced onions.
Cover with foil and bake at 350F for forty five minutes.
Gently take away from the pan with a spatula.

Enjoy !