Buffalo Chicken Taquitos




*Ingredients

° ⅛ cup Buffalo sauce (more or less to taste)
° 2 C cooked & shredded chicken
° 8 oz cream cheese
° ¼ C fat-free cheese
° 12 tortillas, corn or flour, your choice
+ Sauce:
° Ranch dressing

* Instructions:

FIRST STEP: 
Preheat oven to 425*
In a large mixing bowl, combine the buffalo sauce, shredded chicken, cream cheese and shredded cheddar cheese
SECOND STEP:
Place about 3 tablespoons of the mixture in the center of the tortilla and spread.
Rolling each tortilla lengthwise
3 STEP:
If your tortillas are unrolling, use a toothpick and stick it in the center so the tortilla can't roll
Line them up on a lightly sprayed baking tray
FOURTH STEP:
Once all the taquitos are lined up on the baking tray, spray them with a coat of cooking spray
Bake for 15 to 20 minutes or until the taquitos are golden brown.

Enjoy !