Today, I'm excited to bring a comforting twist to a classic favorite with this Swedish Meatball Noodle Bake recipe. Combining the hearty flavors of Swedish meatballs with the homely comfort of a baked casserole, this dish is perfect for warming up your family dinners. It’s an inviting meal that merges the savory spice of traditional meatballs with the creamy, cheesy goodness of a noodle bake. Let's dive into making this delightful dish that promises to be a hit at any table.

For the Meatballs:

2 tbsp olive oil
1 pound ground beef
1 large egg, beaten
½ cup breadcrumbs
½ onion, grated
½ tsp garlic powder
¼ tsp ground nutmeg
1 tsp Kosher salt
½ tsp freshly ground black pepper
For the Casserole:

For Ingredients And Complete Cooking Instructions Please Head On keep  on Reading  (>)