• ~14 chicken wings
  • 1 cup barbecue sauce
  • 1 can of Coke


  1. Place the chicken wings in the slow cooker and pour the can of Coke over them.
  2. Cook on low for 3-4 hours. Near the end of cooking, preheat your oven to 350°F (175°C).
  3. Transfer the wings to a foil-lined baking pan.
  4. Generously coat the wings with barbecue sauce.
  5. Bake at 350°F for 10-12 minutes, then briefly broil to get a charred exterior.

Serve and enjoy these mouthwatering chicken wings that combine ease of preparation with an explosion of flavors!