*The components
°4 cups of uncooked pasta
°To prepare the vinaigrette
°1 cup of mayonnaise
°1/4 cup white vinegar
°2 tablespoons of sugar
°Two tablespoons of Dijon mustard
°Salt and Pepper
°1/8 teaspoon cayenne pepper
°1/2 cup green onions
°1 cup celery, cut into cubes
°3/4 cup red pepper, cut into cubes
°1/2 cup diced jalapeno
°1/2 cup grated carrots
*To prepare
Cook pasta according to package methods.
In a large bowl, whisk together mayonnaise, vinegar, sugar, Dijon mustard, salt, pepper, and cayenne pepper.
Add the vegetables, then the cooked and drained pasta.
Cover & refrigerate a few hours before serve.
The following video walk you through all the preparation methods in detail to show you each of the methods you need to follow to making pasta salad that everyone will love.
Enjoy !