Parmesan Garlic Baked Potato

What doesn't taste better when topped with garlic and Parmesan?? This classic flavor combination gives these oven-baked potatoes one or two savory umami flavors that will leave you wanting more and more...

And don't get me wrong, I'd be more than happy to eat a huge plate full of these garlic-Parmesan potatoes on their own, but you could also serve them alongside an equally epic sandwich for a perfectly show-off meal. 

*Ingredients (Serving 6)

°3 large russet potatoes
°3 tbsp. olive oil
°1 tsp. Italian seasoning
°2 tsp. minced garlic
°1 tbsp. parsley chips
°¼ c grated Parmesan cheese
°¼ c grated Parmesan cheese
°Salt and pepper to taste

* Methods : 

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