*Ingredients :
2 cups of pecans
1 tsp brown sugar
1 teaspoon of salt
1/2 teaspoon cinnamon
3 tablespoons of water
*Preparation :
Step 1:
Cooking over medium heat to melted.
2nd step:
Adding the pecans and cook for two minutes.
Step 3:
Cool on parchment paper.
Enjoy!
