Best italian bake



1 pound pasta, any kind, cook to al dente
2 jars of spaghetti sauce
2 cups mozzarella cheese (grat)
1 onion (chop)
2 red bell peppers, cutting to pieces
1 pound boneless, skinless chicken breast, cut into pieces
1 pound Italian sausage, cut into pieces
2 tbsp. olive oil
½ tsp. Italian season
Salt also pepper to taste

*Methods :

Preheat oven 325 degrees.
Over medium heat, heat olive oil in skillet.
Brown sausage and chicken in skillet for 5 min.
Stir in onions also sweet peppers.
Frying mixture until the meat is tender.
Sprinkling with Italian seasoning, salt, and pepper to taste, then drain excess fat from skillet.
Mix the meat, vegetables, pasta, and sauce together.
Pour the mixture into a large baking dish and cover with the cheese.
Baking for 30 minutes before serve.