*ingredients
°6 medium-thick slices turkey, about 4 to 6 ounces. You can use deli style, thicker is better
°1 package turkey stuffing mix, prepared as directed
°2 cans turkey broth, prepared as directed
*Directions
The first step:
Preheat oven to 350 *
Spray a casserole dish with non-stick spray
The second step:
Prepare stuffing mix according to package directions and set aside
Prepare turkey broth according to package directions
Arrange each of the turkeys in front of you on the counter
Third step:
Place 1 tablespoon of the stuffing mixture in the center of each turkey slice
Fold the turkey slice over, first on one side and then on the other.
The fourth step:
Using a toothpick, push the toothpick into the turkey breast at an angle, into the filling. The corner will hold the roll together.
Place each of the rolls in the prepared casserole dish and bake for 20 to 30 minutes to warm through.
Fifth step:
We remove from the oven and using a ladle, pour a spoonful of the sauce over each of the turkey rolls.
Put it in the oven for another five minutes.
Remove and serve hot
Enjoy !
