Chocolate cake recipe

*Ingredients

 

°200 g of dark chocolate pastry

°120 g of butter

°150 g powdered sugar

°80 g of flour

°3 eggs

°1 packet of dry yeast

*Preparation

Step 1 - Simple chocolate cake Preheat the oven to 180°C

In a bowl, add the sugar to the eggs, mix, then add the flour and baking powder, and mix well again.

  Step 2 - Very simple chocolate cake Melt together, in a bain-marie or in the microwave, the chocolate and the butter.

  Step 3 - Very simple chocolate cakeAdd the melted chocolate to the previous mixture.

  Step 4 - Very simple chocolate cake Put in a buttered cake tin and put in the oven for 30 minutes at 180°C.

  Step 5 - Simple chocolate cakeAnd voilà, your chocolate cake is ready!

Enjoy !