Bacon-wrapped chicken tenders are always popular as an appetizer or main course. The bacon keeps the juice juicy and adds flavour.
My husband just told me he's invited a bunch of friends over to watch the Super Bowl next weekend. I'm sure they will probably bring some food, but I want to make some appetizers.
I picked up some chicken strips to find a new appetizer recipe. I originally planned to make Buffalo chicken using my baked chicken recipe for the coating. I even debated about spicy chicken wings.
I've found many low-carb appetizer recipes over the years. However, I finally decided to try a new recipe that I could make for the big game this year.
After thinking about how messy the Buffalo chicken would be, I opted to make chicken tenders coated with baked bacon instead. And I am so glad I chose this recipe. They are very tasty!
*ingredients
For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)
