Bacon wrapped chicken tenders


°1 teaspoon onion powder
°1 teaspoon garlic powder
°10 slices of bacon
°1/3 c light brown sugar
°1 pound chicken fillet (about 10 chicken strips)
°A teaspoon of Italian spices
°10 slices of bacon
°1 teaspoon of paprika
°1 tablespoon of chili powder
°Half a teaspoon of black pepper
°Half a teaspoon of salt

*How to make:

Prepare your grill or oven, then heat it to 175°C or 350°F.
Add onion powder, salt, garlic powder, Italian seasoning, paprika, and pepper into mixing bowl. Whisk until well blended.
Sprinkle the mixture over the chicken, then rub each one until well coated.
Wrap each chicken breast with a slice of bacon, then seal the sides.
In a mixing bowl, add the chili powder and brown sugar. stir until well combined.
Sprinkle the mixture over the rolled chicken breasts, pressing each one down so that it is well coated.
Then place on the grill or in the preheated oven and bake for 30 minutes, or until the bacon is crispy.
Remove from the oven and let it rest for a few minutes at room temperature.
Serve hot and Enjoy !