*Ingredients:
°2½ c sugar
°½ c evaporated milk
°½ c corn syrup
°½ c butter
°1 t vanilla
°2-2½ c pecans
°2½ c coconut
* Methods :
1. Set the pecans, coconut and vanilla aside
2. Blending sugar, evaporated milk, corn syrup also butter in saucepan.
3. Bring to a boil and boil for 3 minutes.
4. Remove from the heat and add the pecans, coconut and vanilla
5. Stir for about 4 minutes.
6. Take spoonful of dough & placing it on waxed paper. Leave to rest until the dough has
hardened.
7. Remove paper & Enjoy !
